Fruit Juice for Diabetic | All You Need to Know

Diagnosed diabetes requires strict control of nutrition, weight, and health. The key to the successful management of this disease is proper nutrition. At the beginning, it can be unbearable to try to determine what to eat or what to take to keep blood sugar levels under control. By balancing carbohydrates, sugars, fats, and proteins in the food plan, the diabetic diet can provide a wide variety of foods. Including fruit juices in the food plan, sometimes eliminated by diabetics, is an important part of daily nutrition. Those are suffering from diabetes, may have interrogation about fruit juice for diabetic.


We all desire to have that beautiful glowing skin we admire on models, or that perfect body shape, or the energy to go about our daily activities. This is probably why we adopted juicing as a way of working towards our desires. Truly, juicing offers so many health benefits. It has been a crucial part of many weight loss programs and detox. However, drinking juice in the wrong way can cause a whole lot of complications and damage to our body system.

benefits of juicing

Food or Juice?


For the diabetic patients, carbohydrates are the biggest concern when selecting juices. Fruit juices contain both sugars and carbohydrates. So, carbohydrates needs to determine appropriate portions of juice. According to the American Diabetes Association (ADA), fruit juices should equal to a serving of fruit. And the size of a serving is usually 1/2 Cup. The typical size of a serving of fruit juice is 1/3 to 1/2 cup and contains 15 g of carbohydrates.

A proper juicer can help a diabetic patient much. An ideal juicer always makes great juices with keeping proper balancing of nutrients.

Is Fruit Juice for Diabetic Enough?

Fruit juice for diabetic has some benefits for those people struggling diabetes. Despite the high sugar content, it is a good source of nutrient like vitamin C.

A recent study on the consumption of sugary drinks and the premature aging of cells discovered a link between fruit juices and longer telomeres. Telomeres are protective DNA at the end of cellular chromosomes.

Is Juice Important for Lowering Cholesterol?

Fruit Juice for Diabetic have a potential impact on lowering the cholesterol. Juices will help you to reduce cholesterol. This will also help us to have a better control over diabetes. Unfortunately, most diabetics also fight against cholesterol. So juice is very good options to lower cholesterol. And this juice should make with a proper juicer. There have many juicers in the market. But you should choose the best juicer for you, as you are suffering from diabetes.

Warnings and Precautions of Taking Juice With Diabetes:

Balancing your diet with a mixture of carbohydrates, proteins, and fats at each meal can help keep your blood sugar within a normal range. It also helps to control your caloric intake. Small amounts of juice can be included in a healthy diet.

Taking into account the fruit juice in a daily diet plan will help keep blood sugar under control. Always check with a medical provider if problems occur to control blood sugar levels. Also, talk to your provider if you are consuming grapefruit juice, as it may interfere with certain medications.

If necessary, a registered dietitian can help find ways to incorporate the juice into a healthy diet.

What Juices Can Diabetics Drink?

A diagnosis of diabetes requires strict attention to nutrition, weight and overall health. The key to the successful management of diabetes is proper nutrition. At first, it can be overwhelming to try to determine what to eat or drink in an attempt to keep blood sugar levels stable. By balancing carbohydrates, sugars, fats, and proteins in meal planning, the diabetic diet can offer variety. Including fruit juices in meal planning (often eliminated by the diabetic) is an important part of daily nutrition.

Tips and Tricks When Preparing Juices:

  • Use the best juicer to extract fruit juice for diabetic.
  • Use high water content vegetables as a base, such as cucumbers and celery. These not only add more volume but help dilute those more powerful juices.
  • It includes fruits and vegetables high in manganese, as this mineral helps reduce insulin resistance. These include parsley, carrots, cabbage, green cabbage, escarole, beet greens, broccoli, and spinach.
  • Avoid fruits higher in sugar, such as pineapple and mango. These juices can contain up to eight teaspoons of sugar each.
  • Asparagus and green beans contain several compounds that help stabilize blood sugar.
  • To sweeten the juices, add low-sugar fruits such as green apple and kiwi. Berries are also a good choice, especially blueberries that are high in manganese.
  • Select herbs and spices to add flavor. Cinnamon has been shown to help stabilize blood sugar when consumed consistently, and other tasty ingredients to try to include parsley, ginger, coriander, and fennel.

What Is the Controversy of Natural Fruit Juice for Diabetic?

In general, all the confusion surrounding juices for diabetics lies in those that are not of natural origin and of course, we can not generalize here and speak for all people with diabetes.

The most advisable thing is that you talk to your trusted doctor, who will tell you the true condition in which you are as well as which drinks to drink and which ones not.

What happens with processed juices is that they contain a large amount of sugar to improve their flavor and that is why they are 100% contraindicated for any type of diabetes.

Say yes to the natural:

In general, terms when we talk about natural juices for diabetics we could say that you can consume almost any drink as long as you do not add sugar.

Another option is the substitution:

Depending on the level of your condition, you may not be able to consume many fruits because of their high sugar content even in its natural state, such as bananas for example.

The Best Fruits to Make Juice for Diabetics:

Common mistake of juicing
Top 10 Common Mistakes in Juicing That You Don't Know
benefits of juicing

If you have diabetes, you should know that you must follow a balanced diet with low amounts of sugar. But if you really like sweets, sometimes that can be a bit difficult. Do not worry, know what are the best fruits for diabetics, those that you can eat without restrictions.

1. Apples 

They are rich in soluble fiber, vitamin C, and antioxidants. They contain pectin that helps to detoxify the body and eliminate harmful waste products, as well as reduces the insulin needs of diabetics by up to 35%; help to prevent eye diseases in diabetics.

2. Cherries

They contain anthocyanins that are known to help lower blood sugar by increasing insulin production by 50%. They help fight heart disease, cancer and others that are common among people with diabetes.

3. Black Plums

This fruit very beneficial for diabetics. Because it contains: Anthocyanins (an important element to reduce diabetic), ellagic acid and hydrolyzable tannins. Together with the fruit, the leaves, berry, and seeds of the black plum tree, the blood sugar level can be controlled.

4. Grapefruit

It has a high concentration of lycopene, dietary fiber, vitamin C and potassium that control sugar levels. People who are at risk of developing diabetes can help prevent it by drinking guava leaf tea. A tea of this fruit daily can be beneficial.

5. Guava

This fruit contains flavonoid that is well known as "naringenin". It increases the body's sensitivity to insulin and also helps maintain a healthy weight. Suggested portion: Half a large grapefruit. Always prefer the fruit to the juice or if you drink juice that is with the pulp.

6. Avocado

It contains a high amount of fiber content. The count of healthy monounsaturated fat, avocado is also mention able because that helps to stabilize blood sugar. Diabetic people have an increased risk of heart disease and stroke. The potassium of the avocado is preventive of diabetic neuropathy.

7. Strawberries

Filled with antioxidants, vitamins, and fiber, they are low in carbohydrates and have a glycemic index of 40. Strawberries help you feel full for longer, keep your blood sugar level stable and increase your energy level.

8. Oranges

They contain high amounts of fiber, vitamin C and other minerals such as thiamin that help control blood sugar levels. Low in the glycemic index that helps to slowly release glucose into the blood. It is best to consume the fruit, not the juice, it does not have the same benefits.

9. Pears

Pears are rich in vitamins A, B1, B2, C and E, as well as fiber, which help regulate sugar levels reduce cholesterol, strengthen the immune system and improve digestive health. They are beneficial for people with diabetes II, since they help improve insulin sensitivity.

10. Kiwi

It contains vitamin C, E and A, flavoring, potassium and high amounts of beta-carotene that protect against free radicals and improve overall health. It is high in fiber and low in carbohydrates, which help control blood sugar levels and lower cholesterol.

1. Letting your juice sit for too long
Juicing is a little bit tedious; from cutting the fruits and veggies to extraction. Although it's a bit tedious and time-consuming, the benefits that you will gain from the extracted juice is enough reward.

However, most of us prefer to let the juice sit for long before we drink it. This is actually a waste of the efforts spent in juicing as the enzymes and nutrients deplete rapidly.

What we fail to realize is that once the enzymes and nutrients are exposed to air, they begin to degrade immediately, so to get the best from the extracted juice, it is advised to drink within 2 hours of juice. Although, storing the juice in airtight containers can make the nutrients last longer.

2. Lack of greens in the juice
Common mistake of juicing

3. Drinking juice at the wrong time 
Drinking juice with heavy meals is a very common mistake of juicing. Such mistakes not only rids you of the benefits of juicing but also cause acid reflux and indigestion. Therefore, to avoid such discomforts, drinking juice before eating breakfast is the best option.

When you drinking juice at least 20 minutes before meals, the body system will absorb the nutrients faster and more efficiently, than when you combine it with heavy meals. Furthermore, the only exception is when you drink juice with salad and raw vegetable dishes since they are digested and absorbed at the same rate.
4. Thinking that it's a replacement for food
Most people might think that juicing can serve as a substitute, but I'll say this is a recipe for disaster. You must, however, know that juicing will never take the place of solid food. That is why balanced diets are important; from the grains to the meat to the dairy products. So, to avoid cases of fatigue, unconsciousness and dizziness, try to balance juicing with solid food.

5. Putting in random ingredients
Common mistake of juicing
6. Drinking Juice in haste
Just stop and ponder on this: You bought a high standard juicer at a very high cost, then you purchased top quality all-natural fruits and veggies, and after extracting the juice, you gulp it all in seconds. Let me ask you this; where is the joy in it.

Scientific studies show that digestion starts in the mouth. So, by taking little sips of the juice, you are allowing the digestive enzymes in your mouth to act on the food for faster absorption. Therefore, gulping juice in seconds denies you of the benefits of juicing.

7. Not using fresh produce
Juicing with non-organic food produce is probably one of the most common mistakes of juicing. These types of food produce expose you to the chemicals used in growing them. Therefore, important to use fresh and natural organic fruits and vegetables in order to derive maximum benefits. Furthermore, using frozen fruits are also great for juicing, since all the nutrients are locked in it.

8. Not Cold Pressed
When you want to get a new juicer, it is preferable to get a masticating juicer. The type of juicer that you use for your juicing operations matters a lot in the amount of nutrients and enzymes that you will derive.

For you to get maximum goodness from your juice, a masticating juicer is required. A masticating juicer slowly crushes fruits and vegetables to 'squeeze' out the juice instead of using high speed to extract juice from pulp like a centrifugal juicer does.

This type of juicer uses a cold press technology to ensure that the nutrients and enzymes of the extracted juice are preserved, while a centrifugal juicer produces heat that destroys most of the nutrients in the juice.
9. Using the same juicing combination all the time
Common mistake of juicing

Verdict Of The Article About Fruit Juice for Diabetic

Before a diagnosis of diabetes, many people enjoy juices as part of their daily diet. Due to the sugar contained in juices, it is sometimes a challenge to determine what a diabetic person can take. But, they can enjoy many juices as part of a balanced nutritional plan. Fruit juice for diabetic provide vitamins as well as antioxidants that the body needs. So its inclusion in the diet is important.

However, there are many that diabetics can enjoy as part of a balanced nutritional plan. Fruit juice for diabetic contain vitamins and nutrients. It also contains antioxidants. Antioxidants are important for our body. So its inclusion in the diabetic diet is important.

You can check our Top juicer list

Juicing is the right supplement for your diet, as it is all natural and does not come with any side effects. However, if practiced in a wrong way, it effects can lead to so many unfavorable conditions. Therefore, it is very important to get your juicing right, since it will greatly increase your chance of a healthy living.

Click Here to Leave a Comment Below 2 comments
Elizabeth Clark

Hey Abdullah, Thanks for your useful Article About JUICE FOR DIABETIC. My Uncle is Diabetic Patient, Plese Let me know that, how many Cup/gram Juice he can Drink daily.? Thanks in Advance

Aman Patel

Very nice information.. Helped me a lot. Thanks man.


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